December 09, 2006

Randy's Efficiency Tips: Freshly Baked Cookies

This tip is more fun than the last use for ice cube trays that I wrote about. This time, freeze cookie dough and always be ready to bake cookies.

Simply make your favorite recipe and smoosh it into an ice cube tray. To prevent the dough from drying out, cover it with plastic wrap or lay the trays face-down on parchment paper while freezing. Bag them the next day and decide how many fresh cookies is reasonable to eat in one sitting. Add two.

Posted at December 9, 2006 12:01 AM, Categories: Efficiency
Recent Entries
Randy's Efficiency Tips: Freshly Baked Cookies (Dec 9)
Randy's Efficiency Tips: Broth (Dec 8)
Randy's Efficiency Tips: The Dishwasher (Jun 30)
Randy's Efficiency Tips (Jun 30)
I know I must seem like a cheapskate... (Apr 3)
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